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Hot Onion Souffle
Ingredients:
- 16 oz. cream cheese, softened
- 1/2 cup mayonnaise
- 2 cups finely chopped onions
- 2 cups grated parmesan cheese (Use Kraft green can.)
Directions:
- Mix all ingredients together.
- Divide among 4 small baking bowls.
- Bake at 425 degrees for 15-20 minutes.
- Serve with crackers.